Yunnan Moli Hong Cha "Jasmine Infused" Red Tea 2025 A

An original, signature blend of Yunnan red tea and fresh jasmine flowers. The deep amber infusion combines the rich, spicy sweetness of Dian Hong with the fresh, vibrant jasmine blossom. The flavor is dense and full-bodied, with notes of dried fruit and buckwheat honey, a slight astringency, and a long, expressive floral-jasmine finish. Temperature: 85–90°C Tableware: porcelain, glazed ceramic Tip: Use quick steepings to prevent the dense base of Dian Hong from overpowering the delicate jasmine aroma.